Poster de la serie Jamie and Jimmy's Food Fight Club

Jamie and Jimmy's Food Fight Club

Non notée

Année : 2012

Nombre de saisons : 8

Durée moyenne d'un épisode : 40 minutes

Genre(s) : Cuisine, Télé-réalité

Jamie Oliver and Jimmy Doherty pair up to open a pop-up caff on Southend pier. They also take to the continent to pit the best of British food against Europe's finest.

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Épisodes

Choisissez votre saison au dessus et découvrez les épisodes qui vous attendent !

Épisode 1 - France

6 décembre 2012 - 4.5/5

Jamie and Jimmy put British cheeses nose-to-nose with their French rivals. Alan Carr pops into the caff for a dangerous game of 'fig roll roulette'. Jimmy tests our British reserve by serving up a pie with a surprise, to see if some foodies are man enough to swallow a few meaty off-cuts. Then it's all aboard, as Alan joins Jimmy and Jamie for a burger and fries on Southend's rollercoaster. It could get messy...

Épisode 2 - Germany

13 décembre 2012 - 4/5

Jimmy and Jamie pitch British sausages against their German rivals, and Hollywood A-lister Gwyneth Paltrow comes to the caff to cook pasta with the boys and face a food fight of her own. Jimmy and Jamie go up against a respected German sausage maker in a bid to persuade the Prince of Bavaria to put British bangers on his restaurant menu. Jimmy takes on a stomach-turning food tasting in the name of science. Then it's buckle-up time as Gwyneth joins Jimmy and Jamie for a burger and fries on Southend's rollercoaster.

Épisode 3 - Italy

20 décembre 2012 - 4/5

Jimmy and Jamie want to see if British puds can beat Italian desserts. Jonathan Ross pops into the caff to cook extra-special bread and butter pudding with the boys and to take on the 'After Eight challenge'. And Jimmy investigates whether science can help to fight our ever-growing portion sizes. The Italians are mad about desserts, and from tiramisu and panna cotta to ice cream they've turned the humble pud into an art form. The boys go head to head with a major Italian pastry chef at a lavish Italian wedding banquet. And after the dust settles it's time for Jonathan to join Jimmy and Jamie for a burger and fries on Southend's rollercoaster.

Épisode 4 - Belgium

28 décembre 2012

Jimmy and Jamie want to see if they can beat the Belgians at their own game, by making a better beer. Jamie and Jimmy set off to find a new generation of artisan beer makers who are making British beer cool again. They visit a brewery in Camden and make their own beer. And they meet beer expert Rupert Ponsonby, who started the academy for beer sommeliers, who in turn help select the perfect beer for any dish, palette or occasion. The boys then head to Belgium for the booze-off. But can they win over the locals to the joys of British beer? Gary Barlow pops in to the caff to cook steak and ale pie.

Épisode 1 - Usain Bolt

22 mars 2015

On café’s menu this week; Jamie reveals how to cook the ultimate steak – his blow-out coté de boeuf; Jimmy produces succulent tandoori chicken in his a DIY dustbin oven; Usain Bolt cooks up the dish he reckons is the secret to his success – his Aunt Lily’s Jamaican Jerk pork with yams and dumplings; and the boys are determined to put a fantastic but forgotten Nottinghamshire cheese back on the map.

Épisode 2 - Sienna Miller

22 mars 2015

On café’s menu this week; Sienna Miller cooks a rich Tuscan duck ragu with pici pasta; Jamie goes for the wow factor with his whole sea bass baked in salt; Jimmy builds a Cajun microwave to create an alternative to the hog roast which delivers the ultimate crackling; and the boys discover a delicious Lancastrian biscuit that had pride of place at the heart of an ancient feast.

Épisode 3 - Amanda Holden

5 avril 2015

On café’s menu this week; Jamie reinvents the humble roast chicken with not one, but two blow out recipes – chicken in a crust and beer butt chicken; Jimmy takes the doner out of the doghouse and gives it the gourmet treatment; Amanda Holden cooks an authentic Greek moussaka inspired by her nan’s travels; and the boys serve a tasty tart from Richmond with a long and royal history.

Épisode 4 - Kirstie Allsopp

12 avril 2015

On café’s menu this week; Jimmy serves his own charcuterie made in his DIY Tuscan cave; Jamie knocks up an indulgent feast of diver caught Scottish scallops with bacon & sage served with creamy mash; Kirstie Allsopp relives her gap year travels with a classic Indian street food - Pani Puri; and the boys serve a traditional Sussex beer cocktail that they believe deserves global recognition.

Épisode 5 - Chris Moyles

19 avril 2015

On café’s menu this week; Jamie takes two of our favourite things - a curry and a Sunday roast and mashes them together to make his Empire Lamb; Jimmy builds a DIY smoker and serves up a smorgasbord of treats; Chris Moyles’ pops in to cook his favourite New York style pizza; and the boys head back home to Essex to revive a long lost pud from Colchester.

Épisode 6 - Jennifer Saunders

26 avril 2015

In the last of the series, the café’s menu is packed with feasts for the weekend; Jimmy serves his very own DIY champagne cider; Jamie meets up with two old mates, to cook Italian porchetta with Jennifer Saunders and Mexican street-food with Dexter Fletcher; and the boys discover the ‘Clanger’, a fabulous but forgotten Bedfordshire pasty.

Épisode 1 - Kate Hudson

10 mars 2016 - 3/5

Joining the lads in the café this week is superstar actor Kate Hudson. Kate cooks up an authentic goan vindaloo curry, a dish that reminds her of her mum, Goldie Hawn. Jamie gets his hands dirty cooking up his ultimate Southern fried chicken.

Épisode 2 - Tinie Tempah

17 mars 2016 - 3/5

English rapper Tinie Tempah joins Jamie in the kitchen this episode. Tinie - whose parents were both born in Nigeria - cooks a classic West African street food dish, Suya. Jamie's ultimate salt and pepper squid.

Épisode 3 - Hugh Bonneville

24 mars 2016

On the café menu this week: Downton Abbey's 'Lord Grantham' himself, Hugh Bonneville. Hugh gets stuck into the prep for his pad Thai. Jamie goes for the ultimate roast with his overnight roasted pork shoulder.

Épisode 4 - Ellie Goulding

31 mars 2016

British music sensation Ellie Goudling tucks into her yummy vegan burger with Jamie and Jimmy. Ellie's vegan twist on the traditional 'dirty burger' involved swapping the meat for corn, peas and broad beans. Once a junk food junkie, Ellie now enjoys giving her old indulgences a healthy twist, such as this vegan burger. Jamie's indulgent Japanese steaming ramen is worth the effort.

Épisode 5 - Michael Sheen

7 avril 2016 - 4/5

Welsh actor and director Michael Sheen joined Jamie in the café this episode. Michael returned to his roots when he cooked the national dish of Wales, a delicious lamb cawl. Jamie wowed diners with his winter’s night chili.

Épisode 6 - Paloma Faith

14 avril 2016

English singer/songwriter Paloma Faith joins the boys in the kitchen to whip up a dish close to her heart. Paloma gets stuck into cooking a Portuguese fish dish, Bacalhau à Brás. Paloma's Bacalhau à Brás, made with salted cod, scrambled eggs, fried potato and marinated olives. Jamie served up the ultimate sticky Chinese ribs.

Épisode 1 - Orlando Bloom, Asian Parcels And The Sausage

1 janvier 2016

Épisode 2 - Goldie Hawn, Slow Lamb And Smoked Salmon

8 janvier 2016

Épisode 3 - David Tennant, Italian Feast And Sourdough Bread

15 janvier 2016 - 5/5

Épisode 4 - Jack Whitehall, Chocolate Pizza And Chicken Curry

22 janvier 2016

Épisode 5 - Fearne Cotton, Fish Tacos And Epic Gumbo

29 janvier 2016

Épisode 6 - Anna Friel, Meatball Subs And Homemade Mozzarella

5 février 2016

Épisode 1 - John Bishop, Wild Bees And Best Lasagne Ever

30 décembre 2016

Épisode 2 - Salma Hayek, Wild Mushrooms And Kibbeh

6 janvier 2017

Épisode 3 - Lindsay Lohan, Venison, Spear Fishing

13 janvier 2017

Épisode 4 - Alesha Dixon, Salmon En Croute, Truffles

20 janvier 2017

Épisode 5 - Michael McIntyre, Scallops, Lobster Fishing

27 janvier 2017

Épisode 6 - Scarlett Moffatt, Scotch Eggs, Fish Pie And Wild Game Feast

3 février 2017

Épisode 7 - Paella, Lamb Rack, Martin Clunes

10 février 2017

Épisode 8 - Tom Daley And Sweet And Sour Chicken

17 février 2017

Épisode 1 - Simon Pegg, Lamb Tagine, Free Range Ducks

24 novembre 2017

Épisode 2 - Joanna Lumley, Pastry Snake & Curry

1 décembre 2017

Épisode 3 - Roast Beef mit Mark Hamill

8 décembre 2017

Épisode 4 - Sarah Millican, Ice Cream & Veal

15 décembre 2017

Épisode 5 - Liv Tyler

22 décembre 2017

Épisode 6 - Ashley Jensen

29 décembre 2017

Épisode 7 - Greg Davies

5 janvier 2018

Épisode 8 - Warwick Davis

12 janvier 2018

Épisode 9 - Chris O’Dowd and Dawn O’Porter

19 janvier 2018

Épisode 10 - Craig David

26 janvier 2018

Épisode 11 - Johnny Vegas

2 février 2018

Épisode 12 - Josh Hartnett

9 février 2018

Épisode 1 - Jodie Whittaker

7 décembre 2018

Épisode 2 - Martin Freeman

14 décembre 2018

Épisode 3 - Danny DeVito

21 décembre 2018

Épisode 4 - Harry Hill

28 décembre 2018

Épisode 5 - Romesh Ranganathan

4 janvier 2019

Épisode 6 - Jessica Ennis-Hill

11 janvier 2019

Épisode 7 - Stephen Fry

18 janvier 2019

Épisode 8 - Jessica Chastain

25 janvier 2019

Épisode 9 - Patrick Stewart

1 février 2019

Épisode 10 - Davina McCall

8 février 2019

Épisode 11 - Stephen Mangan & Fresh Pasta Ravioli

15 février 2019

Comic book writer and actor Stephen Mangan is a cricket fan. That's why Jamie Oliver cooks a Sri Lankan curry for him, which Stephen ate with the then captain of the English cricket team. Then Jamie makes fresh ravioli while Jimmy Doherty is building a device to prepare a roast on the go. Together, the two deal with British game meat, which is not sold enough in the home country.

Épisode 12 - Russell Howard, Kebab House & Thai Curry

22 février 2019

Comedian Russell Howard raves about a Thai fusion food curry that he once tried in Sydney - and Jamie Oliver cooks this original recipe for him before preparing a poached chicken for his guests for cold winter days. Jimmy Doherty is building a rotating kebab skewer for a couple of young farmers at home. Together, the two friends finally take up the fight against energy drinks.

Épisode 1 - Mary Berry, Beef Wellington, the RAF

3 janvier 2020

Culinary queen Mary Berry goes down memory lane for a nostalgic seafood feast. Jimmy bakes gooey bread. Jamie makes a mini beef wellington. And the boys hit the front line for cooking with the RAF.

Épisode 2 - Ant & Dec, Coffee, Crispy Chicken

10 janvier 2020

Jamie and Jimmy give Ant and Dec a beginner's guide to Japanese cooking, guaranteed to stop their stomachs from getting ready to rumble. Plus: a look at how coffee can change lives.

Épisode 3 - Rob Beckett, Chinese Buffet, Pie, Potato Spirals & Stuffed Jalapenos

17 janvier 2020

Comedian Rob Beckett helps to create an all-you-can-eat Chinese buffet. Jamie makes a melt-in-your-mouth pie. And Jimmy takes Friday night nibbles to another level.

Épisode 4 - Mel B, Caribbean, Friday Night Takeaway

24 janvier 2020

Mel B spices up Southend Pier with some Caribbean cooking. Jimmy cooks an impressive party piece. And Jamie puts a spin on your Friday night takeaway.

Épisode 5 - Claudia Winkleman and Butter Chicken

31 janvier 2020

Claudia Winkleman joins the boys to make a delicious butter chicken curry. Plus, Jamie makes a local paella and Jimmy knocks up some pork scratchings.

Épisode 6 - Saoirse Ronan, Chinese Takeaway, Chocolate

7 février 2020 - 5/5

Saoirse Ronan joins the boys to cook a nostalgic dish: a Chinese takeaway she used to have as a child. Plus, Jamie and Jimmy embrace their inner Willy Wonka.

Épisode 7 - Jack Dee and a French Rotisserie Chicken

8 janvier 2021

Jack Dee joins Jamie and Jimmy, as they recreate a French rotisserie chicken from his childhood. Plus, Jamie makes a beautiful pot roast pork and Jimmy rustles up spicy veggie samosas.

Épisode 8 - Amir Khan and a Rack of Lamb

8 janvier 2021

Boxing champion Amir Khan swaps his gloves for an apron, as Jamie and Jimmy recreate his hero Muhammad Ali's favourite dish. Plus: Malaysian sea bass and quesadillas.

Épisode 9 - Joe Lycett & Wild Boar Pappardelle Ragu

8 janvier 2021

Joe Lycett joins Jamie and Jimmy, as they transform him into an Italian nonna and make traditional wild boar and pappardelle ragu. Plus: veggie tikka masala and BBQ ribs.

Épisode 10 - Susan Sarandon & Sicilian Chicken Thighs

8 janvier 2021

Susan Sarandon swaps the glamour of Hollywood for Southend Pier, as Jamie and Jimmy make Sicilian-inspired chicken thighs, inspired by her Italian roots. Plus: seafood gumbo and tacos.

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